Cake Batter Rice Krispy Treats

These Cake Batter Rice Krispie Treats are super easy to make and give a delicious twist to this classic treat. These delicious Birthday Cake Rice Krispie Treats are packed with colorful sprinkles making them perfect for a kid’s birthday or party treat.

INGREDIENTS

– Butter – Mini Marshmallows – Dry Cake Mix: Yellow, White or Confetti – Crispy Rice Cereal – Sprinkles

TIPS BEFORE YOU GET STARTED

– Be sure to melt marshmallows on low heat. Otherwise, your treats may end up hard, crunchy and dry. – Use any type of square and/or rectangular pan. The smaller the pan, the thicker the treats. The larger the pan, the thinner the treats. – If you prefer to press the mixture into the pan with your hands, spray them with cooking spray first for no sticky mess!

First Few Steps

1.) Melt butter in a large saucepan at low heat. 2.) Once butter is completely melted, add marshmallows to saucepan. Keep on low heat, stirring frequently. Melt marshmallows completely (no lumps).

Next Steps

3.) Stir in the dry cake mix. Remove pan from heat. 4.) Add the cereal to the marshmallow mixture and about half of the sprinkles. Stir gently until cereal is completely coated.

Final Steps

5.) Pour mixture into a 13×9 inch pan coated with cooking spray. Use wax paper or a spatula sprayed with cooking spray to lightly press the mixture down evenly throughout the pan. 6.) Top with the remaining sprinkles and enjoy!

Get the full recipe  TAP below!