How to Make Icing Without Butter 

The keys to good icing are flavor and texture. Traditionally, butter provides both of these in frosting. But in this article, we’ll share quite a few different methods that will give you delicious and reliable results every time – no butter needed!

8 Ways To Make Frosting Without Butter • The Three Snackateers

You will find a variety of homemade icing recipes that do not use butter. You’ll also find ingredients to substitute for butter. The best part is that each easy recipe and substitute yields a slightly different finished product. In this list, you’ll find some new recipes and ideas no matter what type of baked goods you’re making.


Cream Cheese Frosting

Cream cheese is a really great substitute for butter in frostings. It’s one of the most popular alternatives because it creates a smooth, creamy consistency.

Powdered Sugar Glaze

A simple powdered sugar glaze is a quick and easy way to create a butter-free icing. The glaze is perfect for drizzling or pouring over your favorite baked goods like donuts or muffins



Whipped Cream Frosting

Whipped cream frosting is so light, creamy and delicious. It’s the perfect frosting for a delicate dessert like an angel food cake.

Get the full recipe - TAP below!