Homemade Coffee Eggnog Recipe (With or Without Rum!)

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‘Tis the season to bring out the eggnog recipes. This particular recipe, however, has a couple of secret ingredients: coffee and rum. There’s nothing like drinking coffee with a little bit of alcohol to add some spice to your day!

This festive coffee eggnog drink is perfect for holiday parties, on Christmas morning when you’re still lounging around in your PJs, or to sip on while watching old movies with your family.

Keep reading to learn how to make your own boozy version of this classic holiday drink.

Clasico Coffee Eggnog

Why You’ll Love This Egg Nog Latte Recipe

Homemade, But Still Easy

You’ll love this recipe because it’s homemade AND it’s easy. There are plenty of store-bought versions of eggnog that can be found around the holidays, but nothing beats a fresh glass made with your own two hands.

If you’ve never tried to make your own eggnog before, now is the time! This particular recipe was developed by Nescafe, so you can be sure it’ll turn out great every time.

Coffee

This recipe also includes coffee, which adds a nice little zing to the drink. It can help give you that extra boost of energy during holiday dinners, those late nights of wrapping presents or when you’re up bright and early on Christmas morning.

Make With Or Without Rum

The recipe also includes rum so you know it packs a punch. If you want to cut down on the alcohol content, simply reduce the amount. Or omit it entirely from the recipe if you prefer a non-alcoholic beverage or if you’re serving children. It will still taste delicious.

Easy To Double The Recipe

If you’re hosting friends or family for the holidays, you’ll be able to make six servings of this eggnog in less than 30 minutes. If you need more, just double the recipe.

More Coffee Cocktail Recipes
Easy Chocolate Espresso Martini
Mexican Hot Chocolate Coffee Cocktail
Warm & Spicy Gingerbread Coffee Cocktail

Homemade Coffee Eggnog With Rum

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Coffee Eggnog Recipe

Recipe Level: Easy
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: Makes 6 servings

Ingredients

  • Milk
  • Nestle La Lechera Sweetened Condensed Milk
  • Egg yolks
  • Nescafe Clasico Instant Coffee Granules
  • Ground cinnamon
  • Rum (optional)
  • Vanilla extract or vanilla bean paste
  • Whipped cream

Instructions

  1. Whisk together milk, sweetened condensed milk, egg yolks, coffee granules, and 1 teaspoon of cinnamon in a medium saucepan.
  2. Cook over medium heat, stirring frequently for 15 minutes or until the mixture reaches a gentle boil and coats the back of a wooden spoon.
  3. Remove from the heat and add rum and vanilla extract. If you’d prefer non-alcoholic eggnog, simply omit the rum. Another option is to let your guests add their own rum to the drink.
  4. Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.

Homemade Coffee Eggnog With Rum
Yield: 6 servings

Homemade Coffee Eggnog Recipe (With or Without Rum)

Clasico Coffee Eggnog

This homemade egg nog latte calls for instant coffee, plus ingredients like sweetened condensed milk, egg yolks, and cinnamon to create a rich, sweet delicious that’s perfect for the holidays.

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

  • 4 1/2 cups milk
  • 1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
  • 4 large egg yolks
  • 3 tablespoons NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
  • 1 teaspoon ground cinnamon; plus extra for garnish
  • 2/3 cup rum (optional)
  • 1 tablespoon vanilla extract
  • Whipped cream

Instructions

    1. Whisk together milk, sweetened condensed milk, egg yolks, coffee granules and 1 teaspoon cinnamon in a medium saucepan.
    2. Cook over medium heat, stirring frequently for 15 minutes or until mixture reaches a gentle boil and coats the back of a wooden spoon.
    3. Remove from heat, add rum and vanilla extract.
    4. Serve at room temperature or chilled topped with sweetened whipped cream and sprinkled with cinnamon.

Notes

If you’d prefer a non-alcoholic cocktail, simply omit the rum. Another option is to let your guests add their own rum to the drink.

Recipe from Nescafe.

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Meet Micky Reed, your go-to snack expert and creator of The Three Snackateers—a hub for all the best sweets and treats to make, try, and buy. From whipping up collaborations with industry giants like Ben & Jerry's to being featured on Delish and PopSugar, Micky's delicious adventures are causing a stir in the foodie world. You can find Micky on IG and Pinterest.

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